Professor of Food Chemistry
Department of Nutrition and Food Science
Texas A&M University, College Station, TX 77843-2254
1500 Research Parkway A, Centeq A, 220F
Phone (979)-862-4056; Fax (979)-458-3704; stalcott@tamu.edu
Education
2000 University of Arkansas, Fayetteville. Ph.D. Food Science and Technology
1997 Texas A&M University, College Station. M.S. Food Science and Technology
1994 Texas A&M University, College Station. B.S. Food Science and Technology
Experience
Associate Department Head 2015-present
Professor, 45% Research, Texas A&M University 2014-present
Associate Professor, 45% Research, Texas A&M University 2008-2014
Assistant Professor, 45% Research, Texas A&M University 2006-2007
Associate Professor, 50% Research, University of Florida 2006
Assistant Professor, 50% Research, University of Florida 2000-2006
Chemistry Supervisor, Silliker Laboratories. 1994-1995
Search for Publications on PubMed: https://www.ncbi.nlm.nih.gov/pubmed/?term=(Talcott)