The Talcott’s wet lab is located in the HEEP Center (#438) and mass spectroscopy lab is in the Electron Beam Center (#108).

Talcott Laboratory

Steve Talcott, Ph.D. 

Professor of Food Chemistry 

Texas A&M University 

Dept of Food Science and Technology

370 Olsen Blvd, Mail Room #435

College Station,  TX  77845-2254 

Teams Phone Number: 979-314-3864

stalcott@tamu.edu 

http://nfscfaculty.tamu.edu/talcott/